Our Menu
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Pay in cash and receive 3% savings on your bill!
Parties of 7 or more will have an automatic 20% gratuity added to the check.
Appetizers
Bruschetta Appetizer
$13.00
Roma tomatoes, olive oil, garlic & spices with toasted crostini.
Crispy Calamari
$15.00
Flash-fried served with our chipotle aioli.
Crab Cakes
$19.00
Lightly breaded, flash-fried, served with chipotle aioli and mango salsa.
Artichoke Dip
$13.00
Chef's special recipe served with pita bread.
Stuffed Mushrooms (Veggie)
$13.00
Stuffed with artichoke hearts & Italian cheeses, baked in gorgonzola sauce.
Fried Mozzarella
$13.00
Handmade fresh mozzarella, breaded, flash-fried, served with our house marinara.
Caprese (Veggie)
$11.00
Tomato slices, fresh mozzarella, basil, drizzled with balsamic vinegar reduction.
Build Your Own Pizza
$14.00
10" pizza with one ingredient | Additional ingredients +$3.00 each: Bell peppers, Pepperoni, Bacon, Black Olives, Mushrooms, Bruschetta, Italian Sausage, Kalamata Olives, Spinach, Artichoke Hearts.
Garlic Breadsticks
$8.00
Six breadsticks, served with a side of marinara and alfredo sauce.
Italian Nachos
$13.00
Wonton chips, alfredo sauce, Italian cheeses, Italian olive mix, Italian meats, pepperoncinis.
Pizza Gorgonzola
$15.00
Olive oil, garlic, black olives, gorgonzola, and mozzarella.
Charcuterie Board (serves 4)
$24.00
Chef's choice of assorted meats and cheeses served with toasted crostini.
Soups
Lobster Bisque
Cup - $8.00 | Bowl - $10.00
Soup of The Day
Cup - $6.00 | Bowl - $8.00
Salads
House dressings: House Dill Ranch, Wild Berry Vinaigrette, Blue Cheese, Italian Vinaigrette, Balsamic Vinaigrette • Add protein: Grilled Shrimp +$11.00 | Salmon +$13.00 | Ahi Tuna +$13.00 | Chicken +$9.00
Garden Salad (Veggie)
Small - $7.00 | Large - $11.00 • Romaine lettuce, mixed greens, cherry tomatoes, cheese, candied almonds.
Caesar Salad
Small - $7.00 | Large - $11.00 • Romaine, parmesan cheese, garlic croutons, with our house-made Caesar dressing.
Spinach (Veggie)
Small - $7.00 | Large - $12.00 • Spinach with strawberries, candied pecans, golden beets, and feta cheese.
Greek
Small - $7.00 | Large - $12.00 • Romaine, red onions, olives, cucumbers, tomatoes, and feta
cheese.
cheese.
Wedge
$11.00
Bacon, cherry tomatoes, egg, candied pecans, gorgonzola crumbles, and blue cheese dressing.
Burrata
$13.00
Golden beets, tomatoes, served with burrata cheese over a field greens with basil. Drizzled with a choice of dressing.
Seafood
Shrimp Scampi
$27.00
Shrimp sautéed in a white wine, lemon butter, and garlic sauce.
Crab Cakes
$29.00
Flash-fried crab and lobster cakes served with chipotle aioli.
Pescatore
$32.00
Shrimp, scallops, rock lobster, mussels, bell peppers, and spinach, sautéed in an olive oil garlic sauce with a hint of pesto.
Orange Roughy Cape Cod
$24.00
Panko-crusted, with choice of lemon butter caper sauce or orange citrus sauce. Served with risotto and green beans.
Grilled Salmon
$27.00
Served with your choice of bourbon glaze or lemon butter garlic sauce.
Flounder
$30.00
Stuffed with crab and baked. Served with lemon-butter-garlic sauce.
Blackened Red Fish
$25.00
Blackened pan-seared red fish. Served with mango salsa, risotto, and green beans.
Ahi Tuna
$30.00
Pan-seared and served with our house-made wasabi sauce.
Chicken
Pollo al Parmigiana
$23.00
Grilled chicken breast topped with Italian cheeses and marinara. Choice of breaded or grilled.
Piccata di Pollo
$23.00
Grilled chicken breast served with capers and mushrooms in our lemon-butter-garlic sauce.
Gamberi di Pollo
$26.00
Grilled chicken topped with sautéed shrimp, bell peppers, and spinach in our house-made parmesan cream sauce.
Casa di Pollo
$23.00
Grilled chicken breast with asparagus, mushrooms, peppers, in our house-made parmesan cream sauce.
Hand - Cut Steaks & Chops
Add 5 Grilled Shrimp +$11.00
Served with your choice of starch and veggie of the day.
Choose your favorite: Fettuccini Alfredo, Risotto, Spaghetti marinara, Mashed potatoes
Recommended sauces: Brandy Peppercorn Cream Sauce or Red Wine Demi Sauce
Filet Ti Amo
$45.00
7oz filet.
Hand - Cut Ribeye
$49.00
16oz
Osso Bucco
$38.00
Braised veal shanks served with mashed potatoes and green beans.
Baked Pasta
Pasta Mista
$25.00
Cannelloni, lasagna, fettuccini alfredo, and a meatball.
Lasagna
$20.00
Baked layers of Italian cheeses with Bolognese sauce.
Tortellini al Forno
$19.00
Ham and Italian cheeses baked in your choice of parmesan cream sauce or house-made pesto.
Lasagna (Vegan)
$24.00
Baked layers of pasta, seasonal vegetables, and plant-based Bolognese sauce with vegan cheeses.
Eggplant Parmigiana (Veggie)
$18.00
Baked with marinara and Italian cheeses, served with spaghetti. (can be breaded upon request)
Baked Ziti
$19.00
Chicken or meat sauce with sautéed mushrooms, parmesan cream sauce, and a splash of marinara.
Manicotti (Veggie)
$17.00
House-made filled with Italian cheeses and herbs, topped with spinach. Baked Florentine style in Alfredo sauce with a splash of marinara.
Cannelloni
$18.00
House-made filled with seasoned beef, Italian cheeses, and herbs. Baked in the oven and topped with marinara and a splash of Alfredo sauce.
Veal
Veal Romano
$25.00
Lightly dusted veal cutlets, pan-seared, topped with prosciutto, cheese, and mushroom demi-glace sauce.
Piccata di Vitello
$25.00
Veal cutlet pan-seared, served with capers and mushrooms in our lemon butter garlic sauce.
Pasta & Vegetarian
Add protein: Scallops +$9.00 | Shrimp +$8.00 | Chicken +$7.00 | Meatballs +$7.00 | Italian Sausage +$5.00
Greek Pasta (Veggie)
$17.00
Linguini, sautéed in olive oil with spinach, bruschetta, and Greek olives, topped with almonds, feta cheese, and a hint of sun-dried tomato pesto.
Ravioli
$17.00
Stuffed with beef, topped with your choice of marinara or vodka sauce.
Penne alla Siciliano (Veggie)
$18.00
Broccoli, carrots, bell peppers, and mushrooms sautéed with penne noodles and Alfredo sauce.
Spaghetti & Meatballs
$17.00
Spaghetti tossed in our house-made marinara sauce, topped with two house-made meatballs.
Penne Cajun (Veggie)
$17.00
Penne noodles sautéed with mushrooms and tossed in a spicy Cajun, parmesan cream sauce.
Classic Alfredo
$17.00
Fettuccini noodles tossed in our house-made Alfredo sauce.
Fettuccini Primavera (Vegan, Veggie)
$18.00
Sautéed seasonal vegetables and bruschetta in olive oil and garlic sauce.
Fettuccini Arrabiata (Hot)
$17.00
Fettuccini noodles with olives and capers tossed in your choice of a spicy vodka rose sauce or a chipotle marinara sauce. Choose spice level 1-10.
Linguini Carbonara
$18.00
Sautéed with olive oil, garlic, pancetta, and an egg.
Sides
Asparagus
$8.00
Italian Meatballs (2 pieces)
$7.00
Chef Choice Vegetables
$4.00
Mac & Cheese
$7.00
Broccoli
$6.00
Desserts
Enjoy homemade Limoncello, Nocello (walnut liqueur), an espresso, cappuccino, or our signature blended coffee.
Strawberry Ti Amo
$6.00
Fresh strawberries sautéed with burgundy wine, then ladled over vanilla ice cream.
Spumoni Ice Cream
$5.00
A decadent blend of chocolate, pistachio & cherry Italian ice cream.
Cheesecake (serves 2)
$8.00
New York style, choose plain, topped with strawberry compote or chocolate sauce.
Chocolate Lava Cake (serves 2)
$8.00
Warm, sweet chocolate cake with a dark chocolate truffle center.
Crème Brûlée
$6.00
Baked vanilla custard topped with caramelized sugar.
Lemon Berry Mascarpone Cake
$8.00
Cream cake layered with lemon mascarpone, fresh blueberries, and cranberries.
Tiramisu
$8.00
Espresso-dipped lady fingers with mascarpone cheese sprinkled with cocoa.
Bread Pudding
$7.00
Golden raisins & cinnamon served with our homemade rum sauce.
Sunday - Friday 11:00 AM - 3:00 PM
Lunch Specials
Fish Tacos
$14.00
Three soft tacos stuffed, choose blackened mahi mahi or fried shrimp, slaw, & avocado, drizzled with chipotle aioli.
Italian Panini
$14.00
Ham, prosciutto, pastrami, salami, Italian olive salad, melted cheese, baby greens & aioli, on a hoagie.
BLT&C
$14.00
Bacon, lettuce, tomato, mayo, and cheese.
Crab Cake Sandwich
$16.00
Flash-fried crab cake, olive salad, baby greens, tomato, avocado, chipotle aioli on a savory bun.
Blackened Chicken Sandwich
$14.00
Grilled chicken breast, topped with lettuce, tomato, bacon, avocado spread with chipotle aioli on a savory bun.
Pastrami Sandwich
$14.00
Shaved pastrami, fresh sauerkraut, cheese, on toasted bread hoagie.
Eggplant Caprese Panini
$12.00
Breaded eggplant, topped with fresh mozzarella, basil, tomatoes, and sun-dried tomato pesto aioli on a hoagie.
Ribeye Sandwich
$14.00
Shaved ribeye dipped in au jus, sautéed mushrooms, Swiss cheese.
Express Lunch Combo
Your choice of a 1/2 order of pasta & side garden salad (dine-in only).
Baked Ziti
$14.00
Lasagna
$14.00
Tortellini Al Forno
$14.00
Chicken Alfredo
$14.00
Chicken Penne Cajun
$14.00
Beef Ravioli Marinara
$14.00
Spaghetti & Meatballs
$14.00
Soups & Salads
Soup of The Day
$12.00
Cup of soup of the day & side garden salad.
Lobster Bisque
$15.00
Cup of lobster bisque soup & side garden salad.
Add on Side Items
French Fries
$3.00
Strawberry Cup
$3.00
Catering services and equipment: Plastic Serving Utensils - $1.50 each | Paper Plates - $0.20 each | Plastic Cups - $0.20 each | Utensils - $1.00 each
Delivery fees (delivery minimum order $100.00): $25.00 - $150.00 • Delivery fee is based on the individual needs of your catering and location.
We can pack everything in disposable and bring it to you.
Appetizers
Bruschetta
Pint (serves 14) - $17.00 | Quart (serves 28) - $34.00 | Gallon (serves 112) - $130.00
Lobster Bisque
$84.00
Gallon (serves 16)
Artichoke Dip
$55.00
Serves 8-10
Shrimp Cocktail with Cocktail Sauce
$27.00/per dozen
Minimum 3 dozen.
Italian Meatballs with Marinara Sauce
$22.00/per dozen
Minimum 3 dozen.
Fried Ravioli with Marinara Sauce
$19.00/per dozen
Minimum 3 dozen.
Stuffed Mushrooms
$22.00/per dozen
Minimum 3 dozen.
Mozzarella Caprese Skewers
$22.00/per dozen
Minimum 3 dozen.
Salads
Proteins to add to salads: Grilled Shrimp - 5 servings: $50.00 | 10 servings: $88.00 • Grilled Chicken - 5 servings: $36.00 | 10 servings: $67.00 • Grilled Salmon - 5 servings: $58.00 | 10 servings: $108.00
Garden Salad
5 Servings - $25.00 | 10 Servings - $41.00 • Fresh romaine lettuce, croutons,
olives, tomatoes, and cheese. Served with our homemade dill ranch dressing.
olives, tomatoes, and cheese. Served with our homemade dill ranch dressing.
Caesar Salad
5 Servings - $25.00 | 10 Servings - $41.00 • Crisp romaine, croutons, parmesan cheese, and our homemade Caesar dressing.
Spinach Salad
5 Servings - $27.00 | 10 Servings - $43.00 • Spinach with strawberries, candied
pecans, golden beets, & feta cheese. Served with house Berry Vinaigrette.
pecans, golden beets, & feta cheese. Served with house Berry Vinaigrette.
Chicken
5 Servings - $40.00 | 10 Servings - $70.00
*Served with Penne Pasta.
Chicken Casa
Grilled chicken breast, asparagus, mushrooms & bell peppers in Alfredo sauce.
Chicken Napoli
Grilled chicken breast, garlic, olives, almonds, and roasted red peppers.
Chicken Picatta
Grilled chicken breast, with lemon butter garlic caper sauce.
Chicken Ti Amo
Grilled chicken breast, in a peppercorn curry sauce.
Chicken Pompeii
Grilled chicken breast, in a sundried tomato cream sauce.
Chicken Marsala
Grilled chicken breast with mushrooms, artichoke hearts, and walnuts in a Marsala wine sauce.
Pasta
Penne Siciliano
5 Servings - $40.00 | 10 Servings - $65.00 • Broccoli, carrots, bell peppers, and mushrooms, sautéed in an Alfredo sauce.
Eggplant Parmesan
5 Servings - $30.00 | 10 Servings - $55.00 • Eggplant, marinara, and Italian cheeses.
Lasagna
$75.00
Serves 10. Layers of pasta with Bolognese (ground meat) sauce, and Italian cheeses.
Penne Ti Amo
5 Servings - $35.00 | 10 Servings - $58.00 • Chicken, carrots, peppers, mushrooms, in our marinara sauce.
Spaghetti & Meatballs
5 Servings - $35.00 | 10 Servings - $58.00 • Steaming spaghetti tossed with meatballs in our house marinara sauce.
Fettuccini Arrabiata
5 Servings - $35.00 | 10 Servings - $58.00 • Spicy/Angry fettuccini alfredo. Be sure to mention how spicy you want the pasta on a scale 1-10.
Vongole
5 Servings - $38.00 | 10 Servings - $64.00 • Spaghetti tossed with clams and shrimp, olive oil, garlic, parsley, and a splash of white wine.
Penne Toscana
5 Servings - $40.00 | 10 Servings - $70.00 • Chicken, Artichoke hearts, spinach, and roasted peppers in Alfredo sauce.
Penne Fresca
5 Servings - $31.00 | 10 Servings - $54.00 • Tomatoes, basil, garlic, olive oil, and parmesan.
Pescatore
5 Servings - $57.00 | 10 Servings - $92.00 • Shrimp, scallops, lobster, peppers & spinach, olive oil, and a hint of pesto sauce.
Fettuccini Alfredo
5 Servings - $33.00 | 10 Servings - $58.00 • A classic Italian dish.
Fettuccini Alfredo with Chicken
5 Servings - $40.00 | 10 Servings - $65.00 • A classic Italian dish.
Fettuccini Alfredo with Shrimp
5 Servings - $43.00 | 10 Servings - $68.00 • A classic Italian dish.
Cannelloni
5 Servings - $35.00 | 10 Servings - $60.00 • Stuffed pasta with beef and sausage then baked in marinara with a splash of Alfredo sauce.
Tortellini al Forno
5 Servings - $38.00 | 10 Servings - $65.00 • Tortellini pasta baked with ham, mozzarella in a parmesan cream sauce.
Beef Ravioli
5 Servings - $35.00 | 10 Servings - $58.00 • Beef-filled ravioli with your choice of marinara, alfredo, or rosé sauce.
Fettuccini Primavera
5 Servings - $35.00 | 10 Servings - $58.00 • Fettuccini tossed with garden vegetables in olive oil, in white wine with garlic.
Fettuccini Primavera with Chicken or Italian Sausage
5 Servings - $40.00 | 10 Servings - $60.00 • Fettuccini tossed with garden vegetables in olive oil, in white wine with garlic.
Fettuccini Primavera with Shrimp
5 Servings - $42.00 | 10 Servings - $67.00 • Fettuccini tossed with garden vegetables in olive oil, in white wine with garlic.
Baked Ziti
5 Servings - $32.00 | 10 Servings - $57.00 • With meat sauce, mozzarella, mushrooms, marinara sauce, and a splash of Alfredo.
Manicotti
5 Servings - $32.00 | 10 Servings - $57.00 • House-made filled with Italian cheeses & herbs, Alfredo sauce, and a splash of marinara.
Ling Bolognese
5 Servings - $35.00 | 10 Servings - $58.00 • Linguini topped with house marinara and meat sauce.
Desserts
Cannoli’s
$2.50/each
Crispy pastry shells filled with sweetened ricotta cheese.
Tiramisu
$65.00
Serves 12
Cheesecake Bites (60 pieces)
$38.00
An assorted of plain, raspberry, and turtle cheesecake.
Designed for 35 or more guests.
All Buffets include Ice Tea, Soda, and Water. Substitutions may be made but may affect the final pricing.
*Bruschetta (not included) - Add as appetizer for an additional +$1.00 per person
The Palermo
$32.00 (plus tax + service charge).
Garden Salad
Entrees
• Italian Meatballs
• Choice of pasta: Penne Siciliano (No Meat), Baked Ziti, Tortellini Pesto, Beef Ravioli with Marinara
• Chicken Breast with your choice of sauce: Picatta, Marsala, Casa, or Pompeii
• Chef Choice Vegetables
• Choice of pasta: Penne Siciliano (No Meat), Baked Ziti, Tortellini Pesto, Beef Ravioli with Marinara
• Chicken Breast with your choice of sauce: Picatta, Marsala, Casa, or Pompeii
• Chef Choice Vegetables
Dessert
Chef's choice.
The Tuscan
$34.00 (plus tax + service charge).
Garden Salad
Entrees
• Penne Siciliano (no meat)
• Chicken Pompeii
• Roast Beef with Au Jus
• Garlic Potatoes
• Chicken Pompeii
• Roast Beef with Au Jus
• Garlic Potatoes
Dessert
Chef's choice dessert.
The Veneto
$39.00 (plus tax + service charge).
Garden Salad
Entrees
• Sirloin Portofino
• Garlic Potatoes
• Choice of pasta: Penne Siciliano (No Meat), Baked Ziti, Tortellini Pesto, Beef Ravioli with Marinara
• Chicken Breast with your choice of sauce: Picatta, Marsala, Casa, or Pompeii
• Garlic Potatoes
• Choice of pasta: Penne Siciliano (No Meat), Baked Ziti, Tortellini Pesto, Beef Ravioli with Marinara
• Chicken Breast with your choice of sauce: Picatta, Marsala, Casa, or Pompeii
Dessert
Chef's choice dessert.
The Sicilian
$47.00 (plus tax + service charge).
Garden Salad
Entrees
• Grilled Whole Beef Tenderloin Filet Pinot Noir
• Garlic Potatoes
• Choice of pasta: Penne Siciliano (No Meat), Baked Ziti, Tortellini Pesto, Beef Ravioli with Marinara
• Chicken Breast with your choice of sauce: Picatta, Marsala, Casa, or Pompeii
• Garlic Potatoes
• Choice of pasta: Penne Siciliano (No Meat), Baked Ziti, Tortellini Pesto, Beef Ravioli with Marinara
• Chicken Breast with your choice of sauce: Picatta, Marsala, Casa, or Pompeii
Dessert
Chef's choice dessert.
The Milano
$54.00 (plus tax + service charge).
Hors d’oeuvres
Chef's choice of 2 Appetizers (included with dinner menu).
Garden Salad
Entrees
• Grilled Whole Beef Tenderloin Filet Pinot Noir
• Salmon with choice of Bourbon Glaze or Lemon Butter Garlic Sauce
• Chef Choice Vegetables
• Chicken Breast with your choice of sauce: Picatta, Marsala, Casa, or Pompeii
• Choice of starch: Rice Pilaf, Garlic Potatoes, or Penne Siciliano
• Salmon with choice of Bourbon Glaze or Lemon Butter Garlic Sauce
• Chef Choice Vegetables
• Chicken Breast with your choice of sauce: Picatta, Marsala, Casa, or Pompeii
• Choice of starch: Rice Pilaf, Garlic Potatoes, or Penne Siciliano
Dessert
Chef’s choice dessert.